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Prohibition: A Battle in America’s Last Culture War

The lecture will show how Prohibition animated combatants on both sides, generating two Americas that were barely comprehensible to each other, and how the truce declared during depression and war would not last.

A History of the Eye

This lecture explores the politics of scientific theories about eyes.

Infection, Immunity and Cancer

This lecture will also consider one of the fastest moving areas of cancer treatment, stimulating the immune system to attack cancers.

Human Traffic: Race and Post-War Migration Policy

In the years after 1945 successive British governments set out to weaponise the nation’s immigration policy.

The Weimar Republic: Germany's First Democracy

Sir Richard Evans, one of the world's foremost authorities on modern German history, asks why the Republic failed in its attempt to make Germany democratic, and what lessons can be learned for the future of democracy in the 21st century.

The Treaty of Versailles: A Hundred Years Later

Professor MacMillan, a specialist in British imperial history and the international history of the 19th and 20th centuries, will consider if the treaty led to the outbreak of the Second World War and whether the attempt to create a new world order was a failure.

The Changing Impact of Infections as We Go Through Life and Age

The changing pattern of disease as we progress in life has implications for treatment and prevention.

Energy and Matter at the Origin of Life

The origin of life is one of the biggest questions in science, but until recently it was, experimentally, a question in chemistry. Now, gene sequences and a better understanding of cell growth under extreme conditions are giving insights from biology.

Digital Listening: The Future of Music in the Age of Digital Fragmentation

What’s the future of listening? What will happen to the ways we give attention to music in the future?

Food Security: A Poisoned Chalice of Plant Adaptation

We will need an aggressive strategy to ensure the safety of agricultural yields and food in the future especially in drought- prone and even temperate zones.

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