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Supply Chains in the Wellbeing Economy
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In this lecture we are going to look at how the supply chains in a wellbeing economy bring together local production of food and stewardship of nature. This approach, already followed by many indigenous peoples, has the potential to radically reshape supply chains across the world.
Using examples from all around the world, the lecture will explore how placing nature’s value at the centre of production creates greater equality as well as resilience in the global food system.
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This event was on Tue, 26 Apr 2022
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